Extrapan – Palais du Chef

Extrapan – Palais du Chef

www.palaisduchef.com

Professional gluten-free ciabatta recipe using Extrapan mix. Knead, rise, bake—simple yet versatile for any bread lover!

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Ingredients

  • 1 kg mix
  • 900 g water
  • 20 g salt
  • 80 g oil
  • 30 g yeast

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