Spiked Chocolate Truffles
Rich dark chocolate truffles infused with whiskey are the perfect New Year's treat for grown-ups. So easy to make, and so easy to eat!
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Ingredients
- 8 and 1/2 ounces (250 grams) Elite 70% Dark Chocolate
- 3/4 cup (180 milliliters) whipping cream
- 2 tablespoons Boondocks 8 Year Old Bourbon or other whiskey
- pinch of salt
- Gefen Cocoa Powder, for coating
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