Watermelon, Tuna, and Feta Salad | Savory
Juicy watermelon, protein-packed tuna, and fresh feta cheese are the building blocks of this simple summer salad.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Colander
- Measuring spoon
- Citrus press
- Spoon
- Serving bowl
Ingredients
- 1 cucumber
- 1 red onion
- 1/4 cup red wine vinegar
- 2 (5 oz) cans water-packed tuna
- 2 tbsp extra virgin olive oil
- 1 (10 oz) pkg watermelon chunks
- 1 (0.75 oz) pkg basil
- 1/2 cup Kalamata olives
- 1/2 cup crumbled feta cheese
- 1 lemon
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