Tomato Basil Soup - Kosher.com
This is an amazingly quick recipe IF you have really good chicken stock or leftover chicken soup. It’s important to have a really good base t
Ingredients
- 1 tablespoon Bartenura Extra-Virgin Olive Oil
- 2 leeks, finely chopped
- 1/2 red chili pepper, seeds removed for less heat
- 2 tablespoons Gefen Honey
- 2 cans crushed tomatoes
- 8 cups Manischewitz Chicken Broth or other chicken stock
- 1 cup fresh basil
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