Sweet Potato Carrot Soup
Delicious served with Sourdough Croutons! Sweet Potato Carrot Soup 8 cups chopped sweet potato with skin ((2 pounds))4 chopped carrots1 large onion,6 cloves min
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Cooking tools:
- Immersion blender
- Food processor
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Mixing bowl
- Serving bowl
Ingredients
- 8 cups chopped sweet potato with skin ((2 pounds))
- 4 chopped carrots
- 1 large onion,
- 6 cloves minced garlic
- 1 tsp fresh thyme
- 1 tsp fresh sage
- 1 tsp black pepper
- 1/2 tsp sea salt
- 4 cups vegetable broth
- 2 tbsp avocado oil
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