Red, White and Blue Meringues Recipe | Food Network UK
This mouth-watering recipe is ready in just 4 hours and 50 minutes and the ingredients detailed below can serve up to 22 people.
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Cooking tools:
- Piping bag
- Paintbrush
- Skewer
- Hand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Plastic container
- Measuring spoon
- Kitchen shears
- Spoon
- Microwave
- Airtight container
Ingredients
- 2 large egg whites, at room temperature
- 1/8 teaspoon fine salt
- 1/4 teaspoon cream of tartar
- 130g plus 2 tablespoons powdered sugar
- Red and blue food colouring, preferably gel
- 310g white chocolate chips
- 1 tablespoon refined coconut oil
- 100g mixed red, white and blue sprinkles or red sanding sugar
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