Red Berry Meringue Roulade Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the roulade
- 4 large egg whites
- 250g (9 oz) caster sugar, plus a little extra for sprinkling
- 1 teaspoon cornflour
- 1 teaspoon white wine vinegar
- For the filling
- 300ml (1/2 pint) double cream
- 4 tablespoons lemon curd
- 150g (5 oz) raspberries
- 225g (8 oz) strawberries, sliced
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