Vegan Tzatziki | Recipe | Homemade - Zucker&Jagdwurst
A recipe for vegan tzatziki - the classic dip. Perfect to make yourself at the next barbecue. With natural yogurt and delicious spices.
Ingredients
- 500 g (17.6 oz) soy yogurt (unsweetend)
- 1/2 cucumber
- 2 cloves of garlic
- 2 tbsp olive oil
- 1 tbsp white wine vinegar
- salt&pepper
- optional: fresh dill
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