Potatoes and Oats | Complete Food Recipe
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Ingredients
- 500g Potatoes, baked, flesh and skin, with salt
- 200g Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry
- 200g Milk, whole, 3.25% milkfat, with added vitamin D
- 5g Salt, table
- 50g Carrots, raw
- 120g Egg, whole, cooked, scrambled
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