Romanian Asparagus au Gratin (Sparangel Cu Smantana) - Recipe #20171 - Foodgeeks
Try this recipe for Romanian Asparagus au Gratin (Sparangel Cu Smantana) on Foodgeeks.com
Ingredients
- 2 lbs. asparagus, green or
- white
- 2 lemon
- Butter
- 1 pint sour cream
- 1-1/2 cup soft breadcrumbs
- Salt and pepper
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