Potato Ham and Cheese Cakes | Sargento® Foods Incorporated
Mashed potatoes are mixed with scallions, ham and Sargento® Shredded Cheese and fried until golden brown.
Ingredients
- For Potatoes:
- 1.3 lb russet potatoes
- 8 cups water
- 1 Tbsp salt
- For the Potato Cakes:
- 1 egg
- ½ cup bread crumbs
- ½ cup sliced scallions (green part only)
- 2 (1/8 in) ham slices cut into ¼ in squares
- 1 ½ cups (6 oz) Sargento® Creamery Shredded 3 Cheese Mexican
- 1 cup vegetable oil
- Salt and pepper to taste
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