Fresh Homemade Pierogi Recipe - Fabulous Pasta
Try this amazing homemade Pierogi recipe and recreate an eastern European favourite and one of Poland’s national dishes!
Ingredients
- 2 eggs (beaten)
- 6 cups flour (all-purpose) See our guide to the best flour here
- 6 tbps vegetable oil or canola
- 2 tsp salt
- 2 cups cold water
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