Easy Thai Pork Noodle | Foodwhirl

Name: Easy Thai Pork Noodle | Foodwhirl
Ingredients: 6 oz medium-wide rice noodles; 1/2 lb pork chops (1-2) , sliced thinly. (About 1 cup, cooked); 1/3 head of cabbage, sliced thinly; 1 medium onion, chopped; 1 clove garlic, minced; 1 cup frozen edamame (thawed to room temp); 1-2 eggs; 6 large Basil Leaves, sliced thinly.; 3 Tbsp fresh lime juice (about 1 1/2 lime); 1 Tbsp Fish Sauce (I got mine at my local grocery, but if you can’t find it you can buy Fish Sauce online); 1-2 Tbsp Soy Sauce; 1 Tbsp Brown Sugar

foodwhirl.com

Light Thai-inspired pork noodle dish with minimal meat, packed with flavorful vegetables and easy to prepare in under 30 minutes. Perfect for reducing meat intake while satisfying dinner cravings!

View full recipe on foodwhirl.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwhirl.com.

Share this recipe:

Ingredients

6 oz medium-wide rice noodles
1/2 lb pork chops (1-2) , sliced thinly. (About 1 cup, cooked)
1/3 head of cabbage, sliced thinly
1 medium onion, chopped
1 clove garlic, minced
1 cup frozen edamame (thawed to room temp)
1-2 eggs
6 large Basil Leaves, sliced thinly.
3 Tbsp fresh lime juice (about 1 1/2 lime)
1 Tbsp Fish Sauce (I got mine at my local grocery, but if you can’t find it you can buy Fish Sauce online)
1-2 Tbsp Soy Sauce
1 Tbsp Brown Sugar