Lindsay's Hashbrown Potatoes Recipe
Pre heat the oven to 350 degrees. Mix all ingredients together and put into a cassorle dish. Bake in oven for 1 1/2 hors until golden brown.
Ingredients
- 1 bag of frozon hashbrowns
- 2 cans cream of mushroom soup
- 1 batch green onions
- 1/3 cup mayo
- 1/3 cup butter
- 200 grams chedder cheese
- salt, pepper,garlic powder and seasoning salt to taste
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