Juicy Grilled Turkey Burgers

Juicy Grilled Turkey Burgers

www.americastestkitchen.com

Most turkey burgers are dry, bland, or loaded up with flavor-blunting fillers. We made more than 200 burgers to figure out a better way.

Keywords

  • Grilling & Barbecue
  • Make Ahead
  • Turkey
  • Main Courses
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Food processor
  • Plate
  • Mixing bowl
  • Grill
  • Chimney starter
  • Cooking grate
  • Spatula
  • Tongs
  • Pastry brush
  • Kitchen towel
  • Kitchen timer
  • Measuring cup
  • Measuring spoon
  • Baking soda container

Ingredients

  • 1 (2-pound) bone-in turkey thigh, skinned, boned, trimmed, and cut into 1/2-inch pieces
  • 1 tablespoon unflavored gelatin
  • 3 tablespoons low-sodium chicken broth
  • 6 ounces white mushrooms, trimmed
  • 1 tablespoon soy sauce
  • Pinch baking soda
  • 2 tablespoons vegetable oil, plus extra for brushing
  • kosher salt
  • pepper
  • 6 large hamburger buns

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