Creamy Chicken and Wild Rice Soup – Chef Shamy
Soup On a cold winter’s day, few things are better than a bowl of delicious soup. Creamy Chicken and Wild Rice Soup is definitely comfort food– it’s creamy,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefshamy.com.
Ingredients
- 4 tbsp Chef Shamy Garlic Butter
- 1 onion, diced
- 2 carrots, peeled and cut into coins
- 2 stalks celery, diced
- 8 oz mushrooms, sliced
- 1 tsp oregano
- Salt and pepper, to taste.
- 4 T flour
- 4 cups chicken stock
- 2 cups milk
- 1½ cups wild rice
- 1 lb cooked chicken, shredded or cubed
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