Petite Lasagna Cups Recipe - Perfectly Portioned & Cheesy - Recipes by Clare

Ingredients

• 1/2 lb ground beef.
• 1/2 cup chopped onion.
• 2 cloves garlic, minced.
• 1 cup marinara sauce.
• 1/2 cup ricotta cheese.
• 1/2 cup shredded mozzarella cheese.
• 1/4 cup grated Parmesan cheese.
• 1/2 tsp dried basil.
• 1/2 tsp dried oregano.
• Salt and pepper, to taste.
• 6-8 lasagna noodles, cooked and cut into small squares.