Salmon with Avocado & Mango Salsa

Ingredients

• 2 salmon fillets (skin-on preferred)
• 1 tablespoon olive oil
• Salt and pepper to taste
• 1 ripe avocado, diced
• 1 ripe mango, diced
• 1/4 red onion, finely diced
• 1/2 red capsicum, diced
• Juice of 1 lime
• Fresh coriander, chopped (optional)