Beet and Carrot Slaw Wraps - MA SNAP-ED
Crunchy beet and carrot slaw wraps, perfect for a healthy, colorful snack or meal! Made with garden-grown veggies and local ingredients.
Ingredients
- 2 tablespoons fresh orange juice
- 1 tablespoon olive oil
- 1 teaspoon red wine vinegar
- 1⁄2 teaspoon Dijon mustard
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon black pepper
- 5 beets, with greens still attached
- 2 carrots
- 2 apples, cored and sliced
- 5 slices cheddar cheese
- 5 (8-inch) whole-wheat tortillas
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