Garden Chili - MA SNAP-ED
Garden Chili made with lean ground beef, kidney beans, and chili powder; a budget-friendly, healthy recipe perfect for SNAP recipients.
Ingredients
- 3/4 pound ground beef (lean, 10% fat)
- 1/2 cup green pepper (chopped)
- 1/2 onion (large, chopped)
- 1/2 cup celery (chopped)
- 2/3 cup kidney beans (canned, drained and rinsed)
- 1/2 cup corn (sweet)
- 1 can tomato sauce (8 oz)
- 1 cup tomatoes (chopped fresh)
- 1 dash black pepper
- 1/2 teaspoon garlic powder
- 2 teaspoons chili powder
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