Bubble and squeak (fried mashed potato and cabbage)
Wondering how to make bubble and squeak? Try this easy bubble and squeak recipe, fried mashed potato and cabbage. A tasty side perfect also for vegetarians!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.co.uk.
Cooking tools:
- Potato masher
- Kitchen scale
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- Potatoes: 750 g. floury. peeled and cut.into chunks
- Salt
- Savoy cabbage: 1 small. cut into strips
- Vegetable oil: 3 - 4 tbsp
- Onion: 1. finely chopped
- Milk: 125 ml
- Butter: 25 g
- Black pepper: freshly ground
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