Baked Egg Casserole Recipe | Samsung Food App
Baked Egg Casserole recipe from Pati's Mexican Table Season 4, Episode 12 “Baked!”
Ingredients
- Vegetable oil for frying eggs
- 8 eggs
- To taste kosher or coarse sea salt
- 3 cups refried beans
- 8 slices of turkey or ham
- 1 batch salsa ranchera
- 2 cups (about 8 ounces) grated cheese (such as Oaxaca, mozzarella or Monterrey Jack )
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