Alaska Smoked Salmon & Pasta Salad | Sitka Point Lodge and Fishing Charters

Ingredients

• 1 or 2 er fillet or canned smoked salmon
• 3 – 4 oz. Smoked Alaska Salmon, flaked
• 3 – 4 oz. Thin Spaghetti
• 1/2 Cucumber. quartered and sliced
• 3 large sprigs fresh Dill, chopped
• 1 cup Leaf lettuce, torn bite-sized
• 1 or 2 green onions
• 1 large Tomato, sectioned OR 8 Cherry Tomatoes
• 1/2 cup Low fat Sour Cream (dressing)
• 1 Tbs. Fresh Dill (dressing)
• 1/4 Cucumber (dressing)
• 1 Tbs. Lemon Juice (dressing)
• Salt and Pepper to taste