How to Make Peas with Lettuce - Healthy Recipe

How to Make Peas with Lettuce - Healthy Recipe

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This traditional French dish is often made with canned peas when fresh tender baby peas are not available.

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Ingredients

  • 9 oz (250 g) pearl onions
  • 2 tbsp butter , softened
  • 1 lb 2 oz (500 g) shelled peas or frozen young peas
  • ½ cup ham stock or water
  • 1 tsp sugar
  • salt and freshly ground black pepper
  • 1 tbsp all-purpose flour
  • 2 tbsp finely chopped mint or flat-leaf parsley
  • 2 lettuce hearts, such as Little Gem, trimmed and finely shredded

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