Recipes Beef and Vegetable Curry
Beef and Vegetable Curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maintenance.soscuisine.com.
Cooking tools:
- Dutch oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Can opener
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 2 tbsp canola oil
- 1 onions
- 1 clove garlic
- 460 g ground beef, lean
- 1 1/2 tbsp curry powder
- 1/8 tsp ground cinnamon
- 1 tsp gingerroot
- 1/2 tsp turmeric
- 1/8 tsp cayenne pepper
- 2 potatoes
- 1 carrots
- 1 2/3 cup canned tomatoes (diced)
- 1/2 cup water
- 1 cup frozen peas
- 1 pinch salt
- ground pepper to taste
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