Turkey, Cherry & Almond Salad
A quick and easy chopped turkey salad with almonds for crunch and dried cherries for a touch of sweetness. Perfect for a light lunch or supper. Rec
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Cooking tools:
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 4 cups cooked Empire® Kosher Natural* Turkey, rough chopped
- 1/2 cup red onion, diced small
- 1/2 cup celery, diced small
- 1/2 cup slivered almonds, toasted
- 1/2 cup sundried cherries
- 1/4 cup fresh basil, rough chopped
- 1 tablespoon poppy seeds
- 2 cups Gefen Mayonnaise
- 2 tablespoons Tonnelli Apple Cider Vinegar
- kosher salt
- freshly ground black pepper
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