Curried Turkey Salad – Kosher Recipes | OU Kosher Certification
This turkey salad features celery, apple, raisins, chopped peanuts and a dressing made with mayonnaise, curry, cider vinegar, black pepper & cayenne pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 3 to 4 cups cooked turkey, cubed into bite size pieces
- 1 cup chopped celery
- 1 cup cubed unpeeled apple
- ½ cup raisins
- ⅓ to ½ cup roasted peanuts, coarsely chopped
- 1 cup mayonnaise
- 2 teaspoons curry powder
- ½ teaspoon salt
- 1 teaspoon cider vinegar
- ½ teaspoon fresh ground black pepper
- ⅛ teaspoon ground red pepper (cayenne)
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