Easy Italian Meat Loaf | Progresso
Make meat loaf without a loaf pan with this easy and delicious recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.progresso.com.
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 cup from 1 container (15 oz) Progresso™ Plain Bread Crumbs
- 1/4 cup finely chopped onion
- 1 tablespoon Italian seasoning
- 2 eggs, beaten
- 1/2 cup ketchup
- 1/3 cup milk
- 1/4 cup ketchup
- 1 tablespoon chopped fresh Italian (flat-leaf) parsley, if desired
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