Grilled Vegetable and Tofu Stack - Healthy Vegan Recipes
How to make Grilled Vegetable and Tofu Stack A vegan / vegetarian Grilled Vegetable and Tofu Stack recipe.
Keywords
- Grilled Vegetable and Tofu Stack
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.happycow.net.
Cooking tools:
- Grill
- Skewer
- Pastry brush
- Oven
- Baking sheet
- Zip-top bag
- Chef's knife
- Cutting board
- Colander
- Spatula
Ingredients
- 1 pack firm tofu, thinly sliced and cooked rectangular pieces
- 1 eggplant (aubergine), salted and sliced
- 2 zucchini (courgette), thinly sliced
- 1 sweet potato, sliced lengthways
- 1 red capsicum (bell pepper), cut into thirds
- 1 green capsicum (bell pepper), cut into thirds
- 1/4 pumpkin, sliced
- pinenuts
- sweet chilli sauce
- 4 bamboo skewers
- extra virgin olive oil
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