Skirlie mash recipe | Good Food

Skirlie mash recipe | Good Food

www.bbcgoodfood.com

‘Skirlie’ is a Scottish word for toasted oatmeal, which gives a crunchy texture to mashed potato - try this as a side dish at your Hogmanay celebration. From BBC Good Food

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Ingredients

  • 1kg floury potato
  • 85g butter
  • 2 onions finely chopped
  • 50g pinhead or medium oatmeal (not flakes)
  • 6 tbsp double cream
  • handful curly parsley chopped

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