PCC Tuscan Turkey Loaf recipe | PCC Community Markets

Ingredients

• 1 1/4 cups rolled oats
• 2 1/2 pounds ground turkey
• 1/2 cup finely chopped carrots
• 1 stalk celery, finely chopped
• 1/2 green bell pepper, seeded and finely chopped
• 1/2 yellow onion, finely chopped
• 2 tablespoons minced garlic
• 1 teaspoon dried basil
• 1 teaspoon dried thyme
• 1 teaspoon ground fennel seed
• 1 teaspoon sea salt
• 1 teaspoon dried oregano
• 1 teaspoon dried sage
• 1 teaspoon dried parsley
• Pinch of crushed red chili pepper
• 2 to 4 tablespoons PCC Barbecue Sauce