Ingredients
- 200 g natas
- 20 g sumo de limão
- 20 g mostarda
- 10 g cebolinho
- 40 g queijo parmesão
- 105 g sobras de pão
- 10 g azeite
- 150 g cebola
- 2 dentes de alho
- 15 g salsa
- 100 g bacon em cubos
- 30 g mostarda
- 400 g carne de vaca picada
- 400 g carne de porco picada
- 1 ovo
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 100 g água
- 100 g vinho branco
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