Zoodle salad with tahini dressing | Recipe | Kitchen Stories

Ingredients

• 1 tbsp tahini
• 2 sweet potatoes
• 2 carrots
• 1 beetroot
• 1 zucchini
• 0.25 tsp salt
• 0.25 tsp sugar
• 2 tbsp olive oil
• 1.5 tbsp agave nectar
• 1 lime (zest and juice)
• 3.5 oz hazelnuts
• 4 tbsp sesame seeds
• salt
• pepper
• parsley for serving