Mini Halloween Ghost Cupcakes
These mini Halloween ghost cupcakes are fun to decorate and oh-so-adorable—with a poof of marshmallow frosting and chocolate chip eyes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mindovermunch.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Piping bag
- Round metal icing tip
- Oven
- Mixing bowl
- Serving platter
Ingredients
- 48 mini cupcakes of choice ((I prepared 1 box red velvet cake mix))
- 1 tub marshmallow frosting
- 2-3 Tbsp mini chocolate chips ((96 chips))
- 48 mini cupcake liners
- 1 decorating bag
- round metal icing tip #2A
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