{Vegan, GF, Sugar-Free} Sweet Potato Chocolate Pie
This vegan sweet potato chocolate pie has a gluten-free crust with nuts, oats and dates and a sugar-free filling with tofu, potato purée and cocoa.
Keywords
- sweet potato chocolate pie
- healthy chocolate pudding pie
- vegan pudding pie
- sweet potato pie vegan
- gluten free sweet potato pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.
Cooking tools:
- Oven
- Fork
- Food processor
- Mixing bowl
- Measuring cup
- Colander
- Kitchen scale
- Blender
- Loose-bottom pie dish
- Pastry brush
- Hand mixer
- Spatula
- Spoon
- Baking sheet
- Fine-mesh sieve
- Kitchen timer
Ingredients
- 400 g of Sweet Potatoes
- 200 g of Pitted Dates
- 150 mL of Water
- 40 g of Ground Flaxseeds
- 70 g of Cashew Nuts
- 125 g of Rolled Oats
- 1 tsp of Baking Powder
- 280 g of Silken Tofu
- 2 tbsp of Arrowroot Starch
- 3 tbsp of Cocoa Powder
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