Fresh Cream Fruit Cake Recipe | Dr. Oetker
Fresh Cream Fruit Cake Recipe: This delicious fresh cream fruit cake is a refreshing showstopper, loaded with chunks of mango and topped with zingy raspberries. - One of hundreds of delicious recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.co.uk.
Ingredients
- 300 g Unsalted butter (softened)
- 330 g Caster Sugar
- 6 Medium Eggs (beaten)
- 10 g Dr. Oetker Madagascan Vanilla Paste (2 tsp)
- 350 g Plain Flour
- 15 g Dr. Oetker Baking Powder (1 tbsp)
- 90 g Raspberry Coulis.
- 500 ml Double Cream
- 15 g Icing Sugar
- 100 g Mangos (small chunks)
- 100 g Raspberries
- 50 g Mangos (small chunks)
- 30 g Raspberry Coulis.
- 20 g Dr. Oetker Dark Chocolate
- about 1 Dr. Oetker Bright and Bold Sprinkle
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