Angel Food Candy Recipe
Airy honeycomb candy cooked to hard crack, foamed with baking soda, then dipped in melted chocolate for crunchy, melt-in-your-mouth homemade treats.
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Cooking tools:
- Candy thermometer
- Saucepan
- Stove
- Measuring cup
- Spoon
- Baking pan
- Chef's knife
- Wax paper
- Microwave
- Mixing bowl
- Airtight container
Ingredients
- sugar
- corn syrup, dark
- vinegar
- baking soda
- chocolate almond bark
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