Angel Food Christmas Candy
Butter a 13x-9-in. metal baking pan; set aside. In a heavy saucepan, combine the sugar, corn syrup and vinegar. Cook over medium heat, stirring constantly, just until sugar dissolves. Cook without...
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Cooking tools:
- Candy thermometer
- Saucepan
- Stove
- Baking pan
- Spoon
- Mixing bowl
- Wax paper
- Airtight container
Ingredients
- 1 cup sugar -
- 1 cup dark corn syrup -
- 1 tablespoon white vinegar -
- 1 tablespoon baking soda -
- 1 pound milk chocolate candy coating, melted -
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