Barbecued Bacon Wrapped Prawns Recipe – Heat Beads®
Heat Beads® BBQ Briquettes fan, Effie Bakkalis, shares her Barbecued Bacon Wrapped Prawns recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heatbeads.com.au.
Ingredients
- 2 tablespoons butter
- ½ cup chopped onion
- ¾ cup ketchup
- ¼ cup water
- 2½ tablespoons worcestershire sauce
- 3 tablespoons brown sugar
- 1 tablespoon white vinegar
- 1 tablespoon tomato paste
- ½ teaspoon dry mustard
- dash of cayenne pepper
- 24 large/jumbo prawns, shelled and deveined
- 12 bacon slices, cut in halves
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