Artichoke & Prosciutto Pull-Apart "Pizza"
Easily make this delicious pull apart pizza by using a layer of TRISCUIT Crackers! Artichoke, prosciutto and creamy basil pesto top these appetizer bites.
Ingredients
- 2 oz. Neufchatel cheese, softened
- 1 Tbsp. basil pesto
- 24 TRISCUIT Crackers
- 1 oz. thin prosciutto slices, cut into thin strips
- ½ cup chopped drained artichoke hearts in water
- 2 Tbsp. shaved Parmesan cheese
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