Smoked Beef Chuck Roast (The Poor Man's Brisket) - Recipe

Smoked Beef Chuck Roast (The Poor Man's Brisket) - Recipe

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This Smoked Beef Chuck Roast is a bold, smoky masterpiece that delivers restaurant-quality results without the premium price tag of traditional brisket. With a

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Ingredients

  • 4 lb(s) beef chuck roast (bone-in or boneless)
  • kosher salt to taste
  • coarse black pepper to taste
  • garlic powder to taste
  • onion powder to taste
  • smoked paprika to taste
  • cayenne pepper to taste
  • yellow mustard or hot sauce (as binder) to taste
  • beef broth (for the wrap) to taste
  • hickory or oak wood chunks to taste

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