Braised Beef Chuck Roast Recipe
Braised chuck roast recipe is an elevated version of a classic. Pair it with sherry pickled shallots and roasted beets for an upscale familiar dish.
Keywords
- Dinner
- Restaurant
- Center Of Plate
- Oven Roasted
- Recipe
- Savory
- Beef
- Lunch
Ingredients
- 1 EA. Boneless Beef Chuck Roast (about 3-1/2 LB.)
- 2 TBSP. Olive Oil
- 2 tsp. Kosher Salt
- 1 tsp. Fresh Cracked Black Pepper
- 2 tbsp. Unbleached Flour
- 1 ea. Large Onion - Coarsely Chopped
- 3 ea. Medium Carrots - Coarsely Chopped
- 3 ea. Medium Celery Ribs - Coarsely Chopped
- 3 ea. Garlic Cloves - Minced
- 6 ea. Yukon Gold Potatoes - Quartered
- 2 tbsp. Tomato Paste
- 1/2 cup Full-Bodied Red Wine
- 1 ea. Rosemary Sprigs
- 3 ea. Thyme Sprigs
- 2 cups Beef Stock
More Like This
Braised Beef Chuck Roast Recipe - cookwithelly.com
cookwithelly.com
Braised Beef with Root Vegetables | Meals You Love
mealsyoulove.com
Braised Beef – Sugar Geek Show
sugargeekshow.com
braised chuck roast | Chairmans Reserve Meats
chairmansreservemeats.com
Good-Cooking - Wine-Braised Chuck Roast with Onions
goodcooking.info
chuck roast recipe
wat-not.com
Guinness Braised Beef Recipe with Chuck Roast
lecoupdegrace.ca
Braised Beef Recipe
farmanddairy.com