Super Detailed Cantonese-style Moon Cake Making Method Recipe - Simple Chinese Food
#小小美食日记# Mooncakes have been made for several years, and every year I make a lot of them to send to relatives and friends. It is really tiring to make mooncakes. After eating so many...
Keywords
- Super Detailed Cantonese-style Moon Cake Making Method
Ingredients
- 50.8g Peanut oil
- 150g Invert syrup
- 2.7g Jianshui
- 19g High-gluten flour
- 173.7g Low-gluten flour
- Some Lotus paste filling
- Some Red bean paste
- 24 yolk
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