Lentil Bolognese with Basil - Chopped
Lentil Bolognese with Basil is a hearty vegetarian take on Italian meat sauce, rich with protein and flavor. Simple yet fulfilling, it's a great meal choice for comfort and nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 cup dried green or brown lentils
- 2 tbsp olive oil
- 1 medium onion chopped
- 2 cloves garlic minced
- 1 tsp dried oregano
- 1/2 tsp red pepper flakes
- 1 28 oz can crushed tomatoes
- 1/4 cup tomato paste
- 1 cup vegetable broth
- 1/4 cup fresh basil chopped
- 1/2 cup grated Parmesan cheese
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