Butter Chicken (low FODMAP) Recipe | Samsung Food App

Ingredients

• 1 1/2 cups long grain rice
• 1 1/2 tsp coconut oil
• 500 g boneless chicken thighs, or chicken breast, cubed
• 1/3 cup leek, green part only
• 2 large carrots, diced
• 1 1/2 tsp grated ginger
• 160 g tomato paste
• 250 ml coconut milk
• 4 cups spinach
• 1 tsp curry powder
• 1 tsp garam masala
• 1 tsp turmeric
• 1/2 tsp salt
• 1/2 tsp ground coriander
• 1/2 tsp ground cumin