POUTINE | CANADIAN FOOD | COMFORT FOOD
If you have never enjoyed a rich, delicious bowl of poutine, now is your chance in your very own home. Gravy, cheese curds and fries all in one bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Ingredients
- 3 to 4 Idaho skin-on potatoes, scrubbed
- 2 11 ounce jars duck fat
- kosher salt
- 1 5 ounce package cheese curds
- Beef gravy (see recipe link above)
- fresh chopped parsley, optional
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