Steel-Cut Oats Recipe - Southwest Steel-Cut Oats - The Teff Company
Start your day with the hearty and flavorful Southwest Teff and Steel-Cut Oats. This breakfast dish, made with teff grains and steel-cut oats, is naturally gluten-free and packed with savory...
Ingredients
- ⅔ cup brown or ivory Maskal Teff™ grain
- ⅓ cup steel-cut oats
- 1 Tbsp olive oil (or water sauté to make oil-free)
- 1 cup onion, minced
- 1 cup bell pepper, minced (tri-color if possible)
- 2 cloves garlic, minced
- ¾ tsp ground cumin
- ½ tsp smoked paprika
- ½ tsp chili powder (or use more if you’d like to make it spicier)
- 3 ½ cups water or unsalted vegetable broth
- ¼ cup nutritional yeast
- Salt and pepper, to taste
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