Gluten-free chocolate chip cookies: Healthy vegan biscuits

Ingredients

• 1 1⁄4 cups oat flour
• 1 pinch salt
• 1⁄2 tsp bicarbonate of soda
• 4 tbsp coconut sugar (or brown sugar)
• 4 tbsp white sugar
• ⅓ cup chocolate chips
• ⅓ cup chopped macadamia or walnuts, optional
• 1 tsp vanilla extract
• 2 tbsp vegetable or melted coconut oil
• 4 tbsp milk (if vegan, use almond milk)