Gluten-free chocolate chip cookies: Healthy vegan biscuits
Don't feel guilty when you enjoy a biscuit. Try these vegan and gluten-free chocolate chip cookies with a cup of tea or coffee.
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Ingredients
- 1 1⁄4 cups oat flour
- 1 pinch salt
- 1⁄2 tsp bicarbonate of soda
- 4 tbsp coconut sugar (or brown sugar)
- 4 tbsp white sugar
- ⅓ cup chocolate chips
- ⅓ cup chopped macadamia or walnuts, optional
- 1 tsp vanilla extract
- 2 tbsp vegetable or melted coconut oil
- 4 tbsp milk (if vegan, use almond milk)
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