Garlicky Popcorn with Mexican Queso Añejo - Rick Bayless
Garlicky Popcorn with Mexican Queso Añejo by Rick Bayless - Perfect as a snack, this recipe combines slow-cooked garlic with melty queso añejo for a tasty treat. (158 characters)
Ingredients
- 1/3 cup slow cooked garlic mojo (stir before measuring)
- 2/3 cup popcorn kernels
- 1/4 cup (a generous ounce) grated Mexican queso añejo or other garnishing cheese such as Romano or Parmesan
- 1/3 cup loosely-packed chopped cilantro
- Salt
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